Bachelor of Science (B. Sc) in Hotel Management

• Advanced Culinary Techniques

• Beverage Studies (Wines & Spirits)

• Front Office & Housekeeping Management

• Hospitality Sales & Marketing

• Computer Applications in Hotels

• Personality Development & Soft Skills

BHM Degree Course - 3 Years

Our Diploma in Hotel Management is a 1–2 year program focused on essential hospitality skills. It includes training in food production, front office, housekeeping, and food and beverage service. The course combines theory and practical learning to prepare students for entry-level roles in hotels, restaurants, and related sectors. It’s ideal for quick career entry in hospitality.

• Food Production & Culinary Arts

• Food & Beverage Service

• Front Office Operations

• Housekeeping Operations

• Communication Skills

• Hotel Engineering Basics

Year 1: Foundation Level

Year 2: Intermediate Level

Year 3: Advanced Level & Internship

• Advanced Culinary Techniques

• Beverage Studies (Wines & Spirits)

• Front Office & Housekeeping Management

• Hospitality Sales & Marketing

• Computer Applications in Hotels

• Personality Development & Soft Skills